Monday, February 13, 2012

You Can Stick to Your Diet at Restaurants

Most habitancy are looking for tips to help them save time, money, and waistlines while dining out. Here are some "restaurant survival tips" that will help you survive dining out, condition intact:

Arrive armed and dedicated: Poor food choices tend to be impulsive in nature. Knowing what we're going to eat before we step foot into a cafeteria sets us up for success and helps us avoid impulsive ordering. We can look up menus on most restaurants' websites or call ahead and ask what wholesome menu options are available. Meet your food server your new Bff. looking an thorough dish to order can be troublesome for health-conscious individuals. Fortunately we don't have to go it alone. Most food servers are happy to adapt our needs, either that is allowing for substitutions, suggesting dishes for us to order, or asking the kitchen to make us extra meals. Ask for a to-go bag when the meal arrives. Here's the truth: If we start eating it, we're going to discontinue it. The key is to cut ourselves off at the pass before we put food in our mouths. Packaging excess portions in a to-go box before we start our meals helps us avoid the eating momentum that leads to out of control food portions and provides leftovers for our next-day lunch. Four evil words to avoid: All-You-Can-Eat. Nothing good comes from All-You-Can-Eat salad bars and buffets. Not only do All-You-Can-Eat establishments encourage overeating because of the plethora of mostly unhealthy food choices, they also set us up to want to "get our money's worth" by eating, literally, as much as we can. If an All-You-Can Eat cafeteria is unavoidable, a good rule of thumb is to eat only one plate of food-period. Beware the ghrelin gremlin. On the onset of a new food plan, our body produces more of the hunger hormone ghrelin, which tells the brain it's time to eat...all day and night long. New dieters need to think with their heads and not their hunger when ordering off the menu. Here is where we need to stay tough, skip the urge to order two of all (including dessert) and order the food we know to be balanced, healthy, and satisfying. The scent of danger: Scientific research shows that habitancy prefer sweet smells-such as chocolate-and strongly sweet scents often trigger feelings of hunger and can lead to overeating or binge eating. To avoid unnecessary olfactory temptation, it may be best to skip the cafeteria with the in-house bakery or the one known for its freshly baked, fragrant cornbread.

Food And Dessert

With some creativity and planning, you can make dining out a wholesome experience.

You Can Stick to Your Diet at Restaurants

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